Organizing an event is an art. Everything has to be perfect, and our team knows it better than anyone. Please the guests, rediscover the true flavors of a Lozerian restaurant directly at home thanks to our catering service.
The Chef Benoît Julien offers a catering service for all your events :
Whatever the event, there is a menu that will please the taste of your guests. Quick and efficient, friendly and warm or just to go all out, the Family Hotel in Meyrueis provides with a unique Cevennes cuisine. Rediscover the flavor of good food with French products, processed on site.
Menu at 18 € | Menu at 21,50 € | Menu with warm main dish at 23 € |
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Homemade delicatessen, choice of two salads
Meats Pastries Wine, bread, water |
Delicatessen + choice of two salads
Trout and crayfish tails terrine Two delights in glass cups of your choice Meats Cheeses Pastries Wine, bread Aperitif cocktail 0.90 € per delights in glass cup Pizza or quiche plate 22 € the plate (50 to 60 persons) |
2 starters + homemade delicatessen
Pork chops with olives and aligot ou Piglet stew and aligot Cheeses Pastries |
STARTERS
DELIGHTS IN GLASS CUP
MEATS
CHEESES
DESSERT
WINE AND BREAD